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[New Job Vacancy] Front of House Manager job in HCR Hospitality Management, (Charlotte, NC 28203) – Jobs in Charlotte, NC 28203

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Job Opening details:-
Company Name :-
HCR Hospitality Management
Position Name :-
Front of House Manager
Company Location :-
Charlotte, NC 28203
Job Category :
Restaurant Jobs

Full Job Description :-
HC-Resource is looking for Front of House Managers in Charlotte, NC. We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence!
$55-65k + bonus paid every 28 days!! Lot’s of growth opportunities
If you have a passion for friendly people, made from scratch food, craft beer and cocktails and a hospitality background then we want to talk to you!
Must have full-service management experience.
Responsibilities:

Recruiting, selecting and developing a competent team of store personnel who lead the industry in customer service
Maintaining adequate inventory levels to ensure out of stocks are eliminated and inventory turns are realized at least once monthly—this is especially important on bottled beer and liquor items since that’s where most of our inventory sits the longest
Industry leading training
Managing employee relations by effectively communicating with staff using various styles of approach depending on the individual
Maintaining store conditions that meet or exceed company goals
Analyzing financial and accounting reports
Controlling expenses such as food cost, inventory, cash control, payroll, etc. to at or below company budget guidelines
Ensuring that staff schedules are posted within the company’s timeline
Completing recurring tasks on or before scheduled deadlines
Maintaining a professional image at all times towards customers and staff
Providing Excellent Customer Service at all times.
Run great shifts

What we’re looking for:

Proven success in leadership of high-volume full-service restaurants
Leadership qualities that motivate and develop a high-achieving team
Exceptional customer service
Lead the restaurant team by setting them up for success, leading by example, setting high standards and delegating to & developing people
Create a safe, fun and clean environment in which employees will thrive and guests will return and recommend us to their friends
Meet expectations in sales, costs, quality, hospitality, cleanliness, etc.
Ensure the safety and security of employees, guests and company assets
Communicate openly, clearly and effectively with a positive, solutions-oriented demeanor

Job Type: Full-time
Pay: $53,000.00 – $65,000.00 per year
Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Physical Setting:

Casual dining restaurant

Schedule:

10 hour shift
Day shift
Evening shift
Monday to Friday
Night shift
Weekend availability

Supplemental Pay:

Bonus pay

Ability to commute/relocate:

Charlotte, NC 28203: Reliably commute or planning to relocate before starting work (Required)

Experience:

restaurant management: 1 year (Preferred)

License/Certification:

ServSafe (Preferred)

Work Location: One location

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