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Job Opening details:-
Company Name :- Alliance Recruitment Agency
Position Name :- Indian Cuisine Chef
Company Location :- Hyderabad, Telangana
Job Category : Restaurant jobs
Full Job Description :-
Recruiter: Disha Chauhan – +91-XXXXXXXXXX
Created Date: 21-08-2019
The Sous Chef is responsible to assist the Executive Chef for overall kitchen operation as a successful
independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and
controlling the Kitchen operation and administration.
Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all
food related functions. Also assists in supervising all kitchen areas to ensure a consistent, high quality product is
Experience Requirements:Min 2 years Exprience in Indian Cuisine Chef
Industry: Hotel / Restaurant
Salary Range: 100000-360000 INR
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