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[New Job Vacancy] Require Keralite Sous Chef for a company in Kollam job in THE CORPORATE, (Ernakulam, Kerala) – Jobs in Ernakulam, Kerala

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Job Opening details:-
Company Name :-
THE CORPORATE
Position Name :-
Require Keralite Sous Chef for a company in Kollam
Company Location :-
Ernakulam, Kerala
Job Category :
 Restaurant jobs

Full Job Description :-
Responsibilities:Develop new menu options based on seasonal changes and customer demand.Assist with the preparation and planning of meal designs.Ensure that kitchen activities operate in a timely manner.Resolve customer problems and concerns personally.Monitor and record inventory, and if necessary, order new supplies.Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.Recruit and train new kitchen employees to meet restaurant and kitchen standards.Create schedules for kitchen employees and evaluate their performance.Adhere to and implement sanitation regulations and safety regulations.Manage the kitchen team in the executive chef’s absence.Requirements:Bachelor’s degree in culinary science or relevant field.A minimum of 2 years’ experience in a similar role.Strong knowledge of cooking methods, kitchen equipment, and best practices.Good understanding of MS Office and restaurant software programs.Teamwork-oriented with outstanding leadership abilities.Excellent communication and interpersonal skills.Job Types: Full-time, Regular / PermanentSchedule:Morning shiftAbility to commute/relocate:Ernakulam, Kerala: Reliably commute or planning to relocate before starting work (Required)Application Question(s):1. Are you over the age of 30 years?2. Do you possess a bachelor’s degree in Culinary Science ?3. Do you possess minimum 1 year of experience as a Sous chef?4. What is your present salary5. What is your expected salary?6. If selected, are you ready to join immediately?7. Are you willing to relocate to Kottarakkara, Kollam?Education:Bachelor’s (Required)Experience:Chefs: 1 year (Preferred)

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