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[New Job Vacancy] Restaurant Manager job in Beck’s Prime, (Houston, TX) – Jobs in Houston, TX

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Job Opening details:-
Company Name :-
Beck’s Prime
Position Name :-
Restaurant Manager
Company Location :-
Houston, TX
Job Category :
Restaurant Jobs

Full Job Description :-
Becks PrimeTHE FINER SIDE OF FASTAlways Fresh. Always Fast. Always Made to Order.Now Seeking Restaurant Managers for our locations in Houston and the surrounding area!
Becks Prime is looking for articulate, capable, adaptable, and driven people to help us continue delivering great customer service and high quality food to our loyal customers. With 11 stores in Houston and 1 store in Dallas, we are also looking to expand in the coming year, so there is plenty of opportunity to grow in to a General Manager position.
About Our Company: Becks Prime started in 1985 with its first restaurant on Kirby Drive in Houston. Over the years we have never strayed from serving the best quality product at a great value. We are looking to steadily grow the company, adding stores each year. We are well positioned to offer rewarding careers for superior managers. To learn more about our menu and concept, please visit www.becksprime.com.
Job Description:

Manage restaurant operations from food ordering, store cleanliness, food preparation, cooking, inventory management, labor management, customer feedback, and administrative paperwork.
Requires some computer skills.

Job Requirements:

Willingness to get your hands dirty and join your team in getting the job done.
Ability to respond to needs across the restaurant from the cash register to the kitchen to the dining room.
Some Spanish helpful.

Pay & Benefits:

Starting pay range $40,000 – $50,000 per year with quarterly bonus based on performance.
Generous paid time off (2 weeks /year, 3 weeks/year after 6 years with the company)
Health insurance, dental/vision insurance and employer sponsored life insurance.
Free food.
Opportunity for advancement.

Schedule:

Our goal is 45-50 hours/week, with sufficient time off for quality of life.
Managers work some night and day shifts, weekends included.

Application and Interview Process:

Interview with Director of Human Resources.
Interview with Chief Operating Officer.
Shadow shift/work experience with a general manager at one of our restaurants.
Reference checking of previous employment, background check, education, etc.

After submitting your resume and employment application, we will contact you for an interview. Not all applicants will be contacted.
Job Types: Full-time, Part-time
Benefits:

Dental insurance
Health insurance
Life insurance
Paid time off
Vision insurance

Physical Setting:

Casual dining restaurant

Schedule:

Day shift
Evening shift
Night shift
Weekend availability

Work Location: Multiple Locations

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