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Job Opening details:-
Company Name :- SK Restaurants
Position Name :- Sous Chef – Indian Cuisine
Company Location :- Ratnagiri, Maharashtra
Job Category : Restaurant jobs
Full Job Description :-
Experience: 4 – 6 Years
Education : B.H.M or Diploma in Hotel Management for a recognized institute
Responsible for smooth kitchen operations, quality of food prepared and optimum utilisation of resources while minimising costs to the best.
a. Kitchen Operation
b. Menu Management
c. Cost Control
e. Human Resource
f. Good Communication SkillsKey Responsibility
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